This is from a holy mountain garden, a wild form of Xiang Feng Cao, a cherished Daoist immortal and fasting herb. It is a quintessential bigu herb for removing corpse demons, the subtle psycho-spiritual and bodily parasites that feed upon the vital force, the spiritual energy, and the healing Original Qi. It is also a tonic for stress, the anxious heart, calming and focusing meditation. It is used in Daoist magic to call ghosts and spirits and to give one deep intuition and clairvoyance. It clears wayward winds, damaging qi, and is also antibacterial, antiviral properties, and it is also used as a mild sedative or calming. It is in a rich suspension of elixir nectar from high mountain tonic and elixir flowers of herbs that gives it a sweetness like honey as its fermented and distilled using traditional Daoist alchemical methods.

This is a fundamental herb of magic, of healing, a retreat and fasting herb of supreme excellence. There is no overstating the profound yet subtle effects of this herb to sharpen the senses while simultaneously calming the spirit, or better understood as refining the Essential Energy. It is exalting, clarifying, empowering and cleansing and helps to focus meditation. It is a perfect catalyst for spirit calling rituals and ancestral rites in divination and calling upon tutelary guides and subtle help in the blockages and obstacles of the alchemical path. After decades of research this is the herb and original method of the Paracelsian Ens, the sharpt and rejuvenating elixir of such alchemical power as to scatter the spiritual parasites that harvest the body and soul’s most crucial Original Spirit.

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