New Formula for 2018!
Many of us love our coffee, and studies have shown some very real health benefits to coffee from aiding digestion and colon functions to antioxidant activities and more. But most of the indigenous cultures used various herbs and admixtures to offset the sometimes jittery or harsh stomach feeling and acidifying effects of the morning brew. We have devised a healthy, delicious mocha chaga cocoa “bitters”, or mocha chaga ginger “bitters” to drop into your coffee giving you the superconcentrated Finnish wild chaga mushroom full spectrum double extracted to 10x potency and blended with macerated ceremonial-grade cacao, with added rich organic theobromine-rich cocoa for a “mocha” flavor, and one blend with added honeyed ginger. These herbs balance the ph, as well as giving a rich chocolate and chaga taste that is so delicious we guarantee you will love this. Chaga is a rapidly-growing medicinal fungi found on birch trees throughout scandanavia, it’s used as a coffee substitute, or mixed in with coffee, and its health, tonic and rejuvenating properties have made it famous for chronic issues and as preventive for sickness. Viruses and bacteria are signaling the body to be sick, so introduce these tonic elixirs to signal your body with the rich polysaccharides. Chaga is packed with polysaccharides giving energy, cardiovascular health, intestinal and liver health, and promote healthy blood sugar levels. Chaga’s benefits can be found in its rich assortment of healing properties Beta-D-Glucans, Phytosterols., Betulin and Betulinic Acid (Triterpenes), Antioxidants, SODs (Superoxide Dismutase).*

Choose from one 2oz. bottle of either mocha or mocha-honey-ginger, or choose two 2oz. bottles, keep one at home and bring one on the go!

*All the above statements have not been evaluated by the Food and Drug administration. This product is not intended to diagnose, treat, cure, or prevent any disease.